Recipe: 2020 Soft and Fluffy Blueberry Muffins

Soft and Fluffy Blueberry Muffins.

You can have Soft and Fluffy Blueberry Muffins using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Soft and Fluffy Blueberry Muffins

1. You need 1/2 cup of Butter at room temp.
2. It's 1 cup of Sugar.
3. You need 2 of Eggs.
4. Prepare 1 tsp of Vanilla extract.
5. Prepare 2 tsp of Baking powder.
6. You need 1/4 tsp of Salt.
7. You need 2 cup of Flour.
8. It's 1/2 cup of Milk.
9. Prepare 2 cup of Fresh or frozen blueberries.
10. You need of Topping.
11. It's 1 tbsp of Sugar.
12. You need 1/4 tsp of Ground nutmeg.

Soft and Fluffy Blueberry Muffins step by step

1. Heat oven to 375°F. Grease 12 large size muffin tin..
2. In bowl, mix butter until creamy. Add sugar and beat until pale and fluffy..
3. Add eggs one at a time, beating after each. Beat in vanilla, baking powder and salt..
4. With spoon, fold in half of flour then half of milk into batter, and repeat..
5. Gently fold in blueberries..
6. Spoon into muffin tin and sprinkle topping onto each muffin..
7. Bake 15 to 20 minutes, until golden brown and springy to touch..

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