How to Cook Tasty Nacho casserole
Nacho casserole. Dive Into A Cheesy Ultimate Nachos Recipe W/ Velveeta Fresh Packs! Place ground beef in a large skillet over medium-high heat. Cook, stirring to crumble, until evenly browned.
The rest of the cooking instructions remain the same. Meanwhile, make nacho cheese sauce: In a small saucepan over medium heat, melt butter. Stir in milk and bring to a simmer. You can cook Nacho casserole using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Nacho casserole
- You need 1 lb of ground beef (and/or about 2 potatoes chopped into small pieces).
- It's 2 c of salsa.
- You need 1 can of black beans.
- It's 3 c of tortilla chips, crushed.
- It's 2 c of sour cream.
- You need to taste of Sliced black olives,.
- It's 1/2 of an onion, chopped.
- You need 1 of tomato, chopped.
- Prepare 2 c of shredded cheddar/jack cheese.
This Nacho Cheese Casserole is yummy. The crumbs don't bake into a hard crust, but rather form a buttery-crunchy delicious base for the rest of the toppings to sit upon. The rest of the ingredients should seem pretty familiar, if you've ever had beef nachos. How to make Easy Nacho Casserole: Start by heating oil in a skillet.
Nacho casserole instructions
- Preheat over to 350 degrees..
- In a skillet over medium heat, cook onion and ground beef (or potatoes) until browned. Add in salsa and cook until liquid is absorbed. Add black beans and heat through..
- Lightly grease and 9x13 baking dish. Speed crushed tortillas in dish evenly, then spoon beef and or potato mixture over chips. Spread sour cream over beef, then sprinkle olives and tomatoes over sour cream. Top with cheddar/jack cheese..
- Bake for 30 mins or hot and bubbly..
- Enjoy! 😊.
Once warm add ground beef and cook until browned. Seasoning with taco seasoning, add cream cheese and salsa and mix together until cream cheese is melted and well combined. In a casserole dish start the layering. Turn this chunky casserole into a hearty appetizer by providing tortilla chips for dipping.. You should probably make it today!
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