How to Cook Perfect Kawaii Shiratama rice dumplings

Kawaii Shiratama rice dumplings. Great recipe for Kawaii Shiratama rice dumplings. How do you like my recipe? This recipe is created for our kids cooking event.

See more ideas about Kawaii food, Cute food, Wagashi. Glutinous rice dumpling, called Tang yuan, is traditional Chinese food made from glutinous rice flour mixed with a small amount of water to form balls and is then cooked and usually served in ginger syrup. Shiratama Dango (白玉団子) is a type of mochi and we use glutinous rice flour to make it. You can have Kawaii Shiratama rice dumplings using 8 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Kawaii Shiratama rice dumplings

It's of < rice dumplings >.
You need 30 g of rice flour.
Prepare 30 g of tofu (silken).
It's of food coloring powder.
Prepare of < decorations >.
You need of canned fruits (peaches, mandarin oranges).
You need of sweet bean paste.
You need of syrup (simmer same amount of water and sugar and cool down).

Learn how to make Shiratama Dango, a popular type of mochi that are added to Japanese desserts - wagashi. Kawaii karia chan wrote: Instead of mochi flour can you use normal wheat grain American flour? ???? Rice Dumpling Japanese food Sticky rice balls Shiratama Dango. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Shiratama Dango Japanese Sweet Rice Dumplings.

Kawaii Shiratama rice dumplings step by step

Put the rice flour and tofu into a plastic bag and crumble from the outside..
When it becomes small chunks, remove them from the bag to the cooking sheet..
Mix the powder for coloring into the dough. Adjust it to be pale in the state of the dough because the color turns deeper after boiled..
Add a little water to the dough and mix it. Repeat until it becomes the appropriate softness to work with. Be careful not to add too much water..
You can make the favorite color of doughs. (It's morphin time!).
Extend the dough to about 3 mm thickness, and cut out with the favorite mold. You can also make your favorite shape freely without using the mold..
Collect the remaining dough and make balls as you like. If it is too big or too thick, it takes more time to be cooked..
Put dumplings into the boiled water and wait for 1-2 minutes..
Chill them in the iced water to finish..
Decorate dumplings as you like with fruits, sweet bean paste, and syrup..

Tuhansia uusia ja laadukkaita kuvia joka päivä. japanese candy japanese sweets japanese dango dumplings kawaii sweets sweet. They are dumplings coated with a soy-and-suger syrup，and usually three to five are stuck on a stick. Gotta love the Dango! 🍡🍡 These sweet Japanese rice flour dumpling skewers come in a variety of. You only need Shiratama flour, soft tofu and food coloring. Shiratama flour is available on Amazon or at Walmart and Target.