Easiest Way to Make Tasty Nacho Chicken Casserole

Nacho Chicken Casserole. Nacho Chicken Casserole. "My fiance never tires of this cheesy Southwestern dish," notes Caroline Nielsen from Wausau, Wisconsin. Keto Recipes > Keto Dinner Recipes. Family and friends will think you're the latest celebrity chef.

Nacho Chicken Casserole Keto and casseroles seem to go hand in hand when you think about the type of high-fat foods that are being included. All of the cheeses you're able to use. Layer tortillas and chicken in casserole dish, and top with cheese. You can cook Nacho Chicken Casserole using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Nacho Chicken Casserole

  1. You need 2 cup of Cooked diced, chicken, rotisserie chicken, or shredded chicken( the night before I'm making this I cook 2 chicken breasts in one can of enchilada sauce in the crock pot on low for 6 hrs it shreds perfectly).
  2. It's 1 can of (15 oz.) pinto beans drained and rinsed.
  3. It's 1/2 cup of Salsa.
  4. It's 1 can of (10 3/4 oz.) nacho cheese soup.
  5. It's 2 cup of Shredded Mexican cheese.
  6. You need 1 of Lettuce, tomato and sour cream.
  7. Prepare 1 of Tortilla chips.

This is an easy, tasty casserole. In a bowl, combine the first eight ingredients. Combine the cheeses and stir half into the chicken mixture. Nacho Chicken Casserole recipe: Try this Nacho Chicken Casserole recipe, or contribute your own.

Nacho Chicken Casserole instructions

  1. Preheat oven to 350. In a large bowl mix chicken, beans, salsa and soup. Spoon evenly into greased 8 inch square baking dish. sprinkle with shredded cheese..
  2. Cover with foil. Bake 30 to 40 minutes. uncover dish bake 5 to 8 minutes longer..
  3. Arrange tortilla chips on plate. Top with mixture. Add lettuce, tomato, and sour cream if desired.

LOVE this easy Chicken Enchilada Casserole recipe! It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. This casserole turns nachos upside down and can be eaten in bowls or as a dip. The chicken mixture can be made ahead and refrigerated until later. This Fiesta Nacho Chicken Casserole recipe is cheesy, spicy, and so delicious.

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