Recipe: Perfect Easy Taco Rice Nachos

Easy Taco Rice Nachos. Try Taco Bell®'s Nacho Crunch Double Stacked Taco. Enjoy A Cheesy Fresh Packs Recipe And Find Out Just How Good It Is! Easy Taco Rice This flavorful Taco Rice is packed full of herbs and spices, but is neutral enough to serve as the base for several different recipes, like bowl meals, burritos, and more!

Easy Taco Rice Nachos Made with ground beef, homemade (or store bought) taco seasoning, tomato sauce, and lime juice! Serve with your tortilla of choice. If you love homemade tacos as much as I do, you'll also love my: turkey tacos, baked fish tacos, sweet potato tacos, and shredded chicken tacos! You can have Easy Taco Rice Nachos using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Easy Taco Rice Nachos

  1. It's 1 lb of ground beef.
  2. It's 1/4 of Medium Onion, chopped.
  3. Prepare 1 can of Rotel.
  4. You need 2 Cups of Water.
  5. It's 1 Cup of Rice.
  6. It's 1 package of Taco seasoning.
  7. It's 1 bag of tortilla chips.
  8. Prepare of Taco Sauce.
  9. You need 1 cup of cheese.

Easy Taco Seasoned Lentils - For Nachos, Tacos, Quesadillas & Taco Salad. If you don't live near a Trader Joes, lentils are super easy to make. If you do live by a Trader Joes, they are found in the refrigerator section. Typically nachos are great without the need for anything extra, but if you're feeding a large crowd you might need more.

Easy Taco Rice Nachos instructions

  1. Brown the ground beef, onion, and rotel. Drain..
  2. Add water, rice, and taco seasoning. Bring to a boil, and simmer for 15 minutes until rice is soft and most of liquid is gone..
  3. Sprinkle cheese on top, add your desired amount of taco sauce, and pile it on some tortilla chips!.

Below are a couple of ideas of some side dishes. Some delicious garlic bread is the perfect side dish to nachos. It's super easy to prepare the garlic bread, and you can cook it at the same time as the nachos. Spread half of chips evenly on pan. This is one of those dishes that looks gross but is very easy & very delicious!

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