How to Cook Appetizing Oatmeal blueberry muffins
Oatmeal blueberry muffins. These blueberry oatmeal muffins are simple, wholesome, and satisfying. Made with blueberries, oats, and zero refined sugar, you can feel good eating one or two, or three! Reviews for: Photos of Oatmeal Blueberry Muffins.
Oats, blueberries and yogurt make them tasty and nutritious—they're wonderful. These healthy blueberry muffins are made with whole wheat flour and oatmeal for a lighter take on the classic recipe. These oatmeal flax blueberry muffins are so simple and stunning with a crumbled topping and a I make a flax blueberry muffin just for youuuu… True story. You can cook Oatmeal blueberry muffins using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients of Oatmeal blueberry muffins
- It's 2 cup of Rolled oats.
- It's 1 1/3 cup of Milk.
- Prepare 1 cup of Flower.
- Prepare 3 tbsp of Baking powder.
- Prepare 1 1/4 tbsp of Salt.
- You need 2 tbsp of Sugar.
- Prepare 1 of Egg.
- Prepare 1/2 cup of Oil.
- Prepare 1 pints of Blueberries.
I got this recipe from the blueberry u-pick it farm that we go to every summer. There's nothing like a fresh blueberry muffin. How to make blueberry oat muffins: The first thing we are going to do is soak the oatmeal in buttermilk. Looking for a killer oatmeal muffins recipe?
Oatmeal blueberry muffins step by step
- Preheat oven to 375.
- Add rolled oats to a bowl..
- Add milk and stir..
- In another bowl sift together flour,baking powder,salt and sugar..
- Add egg and oil to milk mixture and stir well..
- Pour into dry ingrediants and add blueberries..
- Optional : coat top of muffins with a pinch of brownsugar ..
- Optional : mix 2 tbs of jam into mixture for extra fruity flavor..
Made with quick-cooking oats and whole wheat flour, these blueberry muffins are hearty, healthy. Discover a fun and delicious way to enjoy oats with our easy and delicious Lemon Blueberry Oatmeal Muffins recipe made with your favorite Quaker® products. Banana Blueberry Muffins without Refined Sugar. These muffins taste like a cross between baked oatmeal and a fresh blueberry muffin. Much of the sweetness comes from the fruit.
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