Easiest Way to Make Tasty Veggie Loaded Tater Tot Casserole

Veggie Loaded Tater Tot Casserole. Add the mozzarella cheese and stir until melted. Turn off the heat and arrange the tater tots on top of the vegetable mixture. This vegan Tater Tot Casserole is guaranteed to thrill the child inside you but it'll appeal just as much to the adult you are.

Veggie Loaded Tater Tot Casserole I frequently have ground beef and tater tots in the freezer so this meal is one I can pull together quickly and easily. You may have a Tater Tot Casserole before and chances are. ounces tater tots. It was a last minute think-for-a-video. You can have Veggie Loaded Tater Tot Casserole using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Veggie Loaded Tater Tot Casserole

  1. It's 1 1/2 lb of lean ground beef.
  2. You need 1 of zucchini, diced.
  3. You need 1 of Bell pepper, diced.
  4. It's 1 of carrot, shredded (excess water removed).
  5. You need 1 of onion, chopped.
  6. It's 2 of garlic cloves, minced.
  7. It's 1 packages of frozen tater tots.
  8. You need 3/4 cup of shredded cheese.
  9. You need 1/4 cup of beef stock.
  10. It's 2 1/2 tbsp of tomato paste.
  11. It's 1 tbsp of worcestershire sauce.
  12. It's 1 1/2 tsp of paprika.
  13. Prepare of salt and pepper.

I'm just a bit Creation Blocked, I guess you can say. Once cooked, this Tater Tot Casserole is absolutely delicious and actually reminds me of a cottage pie (which is the same as Shepherd's Pie with beef instead of lamb). Arrange above in layers in casserole. Sprinkle with onion salt or garlic salt.

Veggie Loaded Tater Tot Casserole step by step

  1. Brown beef, drain some fat then add onions and garlic. Cook 3-5 min.
  2. Add tomato paste, stir then add worcestershire sauce and stir..
  3. Add all your veggies and stir to combine. Add your paprika and salt and pepper to taste..
  4. Add your beef stock and bring everything to a simmer..
  5. Layer 1/2 your meat mixture. Then add 1/2 your cheese on top..
  6. Layer with the rest of the meat, top with cheese, then lay tater tots on top..
  7. Bake in oven at 400°F for 35min until bubbly and golden brown..

This low carb Mexican tater tot casserole is loaded with ground beef seasoned in my homemade taco seasoning mix, lots of cheese, and keto cauliflower tots. Just replace the tots with ones made from cauliflower and use keto approved veggies. I like to add green or poblano peppers to the garlic and. This TATER TOT CASSEROLE RECIPE is pure comfort food and it's one of the easier ways to get my kiddos to eat their veggies! I'm such a sucker for a casserole.

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