How to Cook Appetizing Beer batter chicken strips 🤤👌
Beer batter chicken strips 🤤👌. Our beer-battered fried chicken strips are made from chicken breasts. They are great with a sweet and sour sauce, aioli, or beer barbecue sauce. Mix all the beer batter ingredients in a bowl until combined, careful not to overmix.
Fry a few at a time in hot oil, turning once, until coating is golden brown on both sides. It is rather easy to overdry chicken fillet and meat turns out tough and tasteless. However the fillet fried in beer batter, always turns out juicy and gentle. You can have Beer batter chicken strips 🤤👌 using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Beer batter chicken strips 🤤👌
- It's of purpose flour.
- It's of salt.
- You need of crushed black pepper.
- Prepare of garlic powder.
- You need of Juice from 1/2 lemon.
- Prepare of newcastle brown beer.
Any beer will be suitable for the recipe, the kind doesn't matter. The main thing, it has to be very cold. DIRECTIONS Cut chicken breasts into strips lengthwise. Using tongs to hold chicken strips, dip in batter and allow excess to drip off.
Beer batter chicken strips 🤤👌 instructions
- Slice and wash chicken fillets and add salt/pepper /lemon juice /garlic powder mix and leave in fridge 1hr..
- FOR THE BEER BATTER ) sive 2 cups of flour in bowl add seasoning and wisk when adding the beer mix till smooth..
- Once done heat oil in pan and dip and fry till golden brown..
- Server with anything. Dips,salad,chips ect.... enjoy.
How to Make Deep Fried Beer Battered Chicken Strips. Our beer-battered fried chicken strips are made from chicken breasts. They are great with a sweet and sour sauce, aioli, or beer barbecue sauce. Beat the egg slightly with a wisk, then beat in the beer. Add the dry ingredients, except poultry seasoning, and wisk until smooth.
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