Recipe: Perfect Mike's Southwestern Chili Con Queso Dip
Mike's Southwestern Chili Con Queso Dip. See great recipes for Easy queso dip, Spicy sausage queso dip too! Mike's Southwestern Chili Con Queso Dip. Chile con queso (Spanish for "chile with cheese"), sometimes called simply queso, is an appetizer or side dish of melted cheese, and chili peppers, typically served in Tex-Mex restaurants as a dip for tortilla chips.
A Southwestern-style dip recipe adds chicken and green onions to Velveeta and tomatoes with chilies for a hearty dip. Velveeta® and Oscar Mayer® are registered trademarks of Kraft Foods, Inc. Reviews for: Photos of Chili Con Queso Dip II. You can cook Mike's Southwestern Chili Con Queso Dip using 26 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Mike's Southwestern Chili Con Queso Dip
- It's of ● For The Cheeses.
- It's 2 Pounds of Velveeta Cheese Brick.
- Prepare of Mexican 3 Cheese [for garnish - optional].
- Prepare of ● For The Hard Vegetables.
- You need 1/4 Cup of Green Bell Peppers [fine minced + reserves for garnish].
- It's 1/4 Cup of Red Bell Pepper [fine minced + reserves for garnish].
- Prepare 1/4 Cup of Yellow Bell Peppers [fine minced + reserves for garnish].
- It's 1/4 Cup of Orange Bell Peppers [fine minced + reserves for garnish].
- You need 1/4 Cup of Red Onions [fine minced + reserves for garnish].
- You need 1/4 Cup of Sweet Viadailla Onions [fine minced + reserves for garnish].
- Prepare 1/4 Cup of JalapeƱos [fine minced + reserves for garnish].
- It's 1 tsp of Garlic [fine minced].
- Prepare of ● For The Soft Vegetables Herbs & Seasonings.
- You need 1/2 Cup of Hatch Green Chilies [deseeded - peeled & chopped].
- Prepare 1 tsp of Ground Cumin.
- It's 1/2 tsp of Mexican Oregeno [crushed].
- It's 1/4 tsp of Fresh Ground Black Pepper.
- You need 1/2 Cup of Fresh Cilantro Leaves [chopped + reserves for garnish].
- It's 1/4 tsp of Cayenne Pepper.
- You need 1 (10 oz) of Can ROTELL Tomatoes [fully drained & paper towel dried].
- You need 4 tbsp of Quality Mexican Beer.
- Prepare of ● For The Proteins.
- Prepare 2 Cans of Chili With Beans [your favorite brand].
- You need of ● For The Sides & Garnish.
- You need as needed of Fresh Green Chives [garnish].
- Prepare as needed of Sturdy Plain Or Lime Tortilla Chips.
A delicious dip to serve as an appetizer. This dip is similar to the Queso dip served at Chili's. It is quite filling so I serve with tortilla chips and only one or two other appetizers. This Chile Con Queso recipe is delicious, spicy, silky, super cheesy and perfect for a crowd!
Mike's Southwestern Chili Con Queso Dip step by step
- Fine mince your vegetables..
- Place all hard vegetables in a microwaveable bowl with lid leaving out your soft veggies. [like ROTELL tomatoes, roasted chilies and fresh cilantro].
- Add 4 tablespoons quality Mexican beer to hard veggies. Heat for 3 minutes. Seal bowl tightly for 5 minutes to steam and soften your vegetables. Drain any excess fluids before adding them to your cheese mixture..
- Chop your room temp cheese into 1" cubes..
- Add everything to your cheese except for fresh cilantro..
- Fully drained and paper towel dried ROTELL Tomatoes pictured..
- Canned Chili. One of my favorite brands pictured. This is a generic Walmart brand but, man is she flavorful!.
- Fresh roasted Hatch Green Chilies pictured. Peeled, seeds removed and chopped. Use two 4 oz canned green chilies, [fully drained] if you can't find fresh roasted in your area..
- Heat mixture for 3 minutes. Stir well and place back in microwave for 3 more minutes. Stir well again. Heat until cheese is fully melted. Then, gently fold in your fresh cilantro leaves..
- Garnish your hot dip with fresh chilled chopped cilantro, colorful bell peppers, jalapeƱos, Mexican 3 Cheese and red, white and green onions. Serve with super sturdy, thick tortilla chips as this is one heavy, clingy dip. Ice cold Mexican beers go great with this dish as well. Enjoy!.
It's the dip that you'll be asked for over and over again at all This chile con queso dip is so perfect for a snack or appetizer and it sure is impressive! Serve this with some crispy tortilla chips and you've got dinner! This super cheesy chili con queso dip is so easy to make thanks to the slow-cooker. It's this Slow Cooker Vegetarian Chili Con Queso. It's cheesy and bean-y and tasty and filling and all sorts of other magical things.
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