How to Prepare 2020 Frozen Oreo Pudding Cheesecake

Frozen Oreo Pudding Cheesecake. This Frozen Oreo Pudding Cake is light and creamy and a perfect way to cool off during those hot summer evenings. This recipe is really easy to This would work with different flavors too! The topping tastes like cheesecake and the bottom layer like a pudding pop!

Frozen Oreo Pudding Cheesecake Easy and Delicious Frozen Oreo Pudding Cake - a great chocolate and Oreo dessert to enjoy this summer. Looking for a delicious, easy Oreo Icebox cake recipe without using Cool Whip? This delicious Oreo Cake is perfectly suited for warm summer months. You can have Frozen Oreo Pudding Cheesecake using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Frozen Oreo Pudding Cheesecake

  1. Prepare 4 oz of cream cheese(softened).
  2. You need 1/4 cup of powdered sugar.
  3. Prepare 8 oz of package of cool whip.
  4. It's 1 packages of 3.4 ounces of instant chocolate pudding.
  5. It's of milk (as called for on pudding package).
  6. Prepare 1 box of oreos. (i used 15).

This No Bake Oreo Cheesecake is made with just a few ingredients! It's so silky smooth and loaded with chunks of Oreos. The no bake dessert for summer! Spread it into the crust and chill until it is completely firm — there is no cheating here, unless you want no bake Oreo cheesecake pudding 😉.

Frozen Oreo Pudding Cheesecake instructions

  1. In a stand mixer, beat cream cheese and powdered sugar together until fluffy. Gently stir in the Cool Whip. Remove about 1½ cups of the Cool Whip Mixture (about half) to a small bowl and place in the fridge..
  2. In a medium bowl, whip pudding and milk according to package directions. Gently fold in the remaining Cool Whip mixture..
  3. Line an 8" x 4" loaf pan with foil or parchment paper. Pour chocolate pudding mixture into the pan, filling about ⅔ of the way. Sprinkle half of the crushed Oreos over the chocolate pudding mixture. Gently spread Cool Whip mixture over the Oreos. Top with remaining cookies..
  4. Cover with foil and place in the freezer for at least two hours, or preferably overnight.

A No-Bake Oreo Cheesecake with an Oreo crust! This easy no-bake cheesecake recipe makes a perfect dessert for any time of year! No-bake cheesecakes are much lighter and fluffier, so the texture may change once frozen. My granddaughter requested an OREO cheesecake for her birthday and this is the recipe I used. I did bake it in a water bath and added a dash of almond extract along with the vanilla extract.

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