Recipe: 2020 Blueberry Muffins
Blueberry Muffins. These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too. Great muffins made with fresh or frozen blueberries.
Watch how to make healthy blueberry muffins in this short recipe video! These blueberry muffins are easy to make with wholesome ingredients. After it ran, a reader wrote in to say that the best blueberry muffins in Boston were not from the Ritz-Carlton, but from the now-closed Jordan Marsh department store. You can cook Blueberry Muffins using 13 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Blueberry Muffins
- Prepare 1 1/2 cup of Flour.
- You need 3/4 cup of Sugar.
- Prepare 2 tsp of Baking Powder.
- It's 1/2 tsp of Salt.
- Prepare 1/3 cup of Vegetable Oil.
- You need 1 of Egg.
- It's 1/3 cup of Milk.
- Prepare 1 cup of Blueberries.
- Prepare of Topping.
- Prepare 1/2 cup of Sugar.
- It's 1/3 cup of Flour.
- You need 1/4 cup of Butter (Melted).
- Prepare 1 1/2 tsp of Ground Cinnamon.
But when it comes to muffin varieties, blueberry muffins with streusel topping hold the crown. Nothing compares to the classic blueberry muffin and today I'm showing you exactly how to prepare them. These delicious Blueberry Muffins are bursting with fresh blueberries. They are made with yogurt and oil which gives them a wonderful moist and almost bread-like texture.
Blueberry Muffins instructions
- Preheat oven to 400° F and grease muffin cups or add muffin liners..
- Combine 1 1/2 cups of flour, 3/4 cups sugar, salt, and baking powder..
- Add egg, vegetable oil, and milk to flour mixture and fold in blueberries..
- Fill muffin cups to the top and sprinkle with topping..
- Crumb topping: 1/2 cup sugar, 1/3 cup flour, 1/4 cup butter and 1 1/2 teaspoons of cinnamon..
- Bake for 20 to 25 minutes..
Try the best blueberry muffin recipe. This Blueberry Muffin Recipe is so yummy. These easy blueberry muffins are amazing. These blueberry muffins balance a moist, fluffy base with a buttery crumb topping and are equally delicious with blueberries in season or frozen fruit. These muffins are a clone of "The Famous Jordan Marsh Blueberry Muffins" — which were indeed famous up until These overstuffed muffins, with their signature sugary crown, were served in the.
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