Recipe: 2021 Blueberry Muffins

Blueberry Muffins. These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too. Great muffins made with fresh or frozen blueberries.

Watch how to make healthy blueberry muffins in this short recipe video! These blueberry muffins are easy to make with wholesome ingredients. After it ran, a reader wrote in to say that the best blueberry muffins in Boston were not from the Ritz-Carlton, but from the now-closed Jordan Marsh department store. You can cook Blueberry Muffins using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Blueberry Muffins

1. It's 1 1/4 cup of self-raising flour.
2. It's 3/4 cup of sugar.
3. It's 1/4 tsp of baking soda.
4. It's 1/2 tsp of salt.
5. Prepare 1/2 cup of sour cream.
6. Prepare 1/2 cup of milk.
7. You need 1 each of egg.
8. It's 1/2 tsp of almond essence.
9. It's 1 tsp of cinnamon.
10. You need 250 grams of blue berries.

But when it comes to muffin varieties, blueberry muffins with streusel topping hold the crown. Nothing compares to the classic blueberry muffin and today I'm showing you exactly how to prepare them. These delicious Blueberry Muffins are bursting with fresh blueberries. They are made with yogurt and oil which gives them a wonderful moist and almost bread-like texture.

Blueberry Muffins step by step

1. Preheat oven 200°C/400°F.
2. Mix first 4 ingredients together thoroughly. And add cinnamon mix through.I like to sift dry ingredients at least 6 times as well as mixing.
3. Beat the sour cream,milk,egg and almond essence.Tip into the dry mixture and fold together.The receipe says not to over mix as do most muffin receipes.I actually give it a good mixing together as I believe it gets the air in and my muffind all come up risen and light.I do my mixing by hand with a metal spoon.Over to you how you want to mix..
4. Half fill sprayed muffin pans with mixture.I use the muffin paper cases.Make a small depression in each muffin with a damp teaspoon.Add a few blueberries to the depression.Spoon remaining mixture over the filling covering it completely.Add a few more blue berries to the top of mixture.I poke them into the mixture.
5. Bake for 12-15minutes until muffins spring back when pressed or a toothpick comes out clean..
6. I love my muffins warm so I wrap them in a paper towel and pop into microwave for 30 sec on high.Serve bythemselves or with icecream for a yummy desert.

Try the best blueberry muffin recipe. This Blueberry Muffin Recipe is so yummy. These easy blueberry muffins are amazing. These blueberry muffins balance a moist, fluffy base with a buttery crumb topping and are equally delicious with blueberries in season or frozen fruit. These muffins are a clone of "The Famous Jordan Marsh Blueberry Muffins" — which were indeed famous up until These overstuffed muffins, with their signature sugary crown, were served in the.

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