Recipe: Appetizing Mexican Rice

Mexican Rice. Transform Any Side Into a Main Dish With Knorr® Fiesta Sides Tonight! Discover A Wide Range Of Easy To Make Recipes With Knorr® Products Today! Stir in onions and cook until tender.

Mexican Rice Lime Cilantro Rice "Didn't change a thing. Green Rice III "Excellent rice as is, but even brighter with a couple of tablespoons of lime juice added just before serving." - Chelsea. Mexican Rice III Mexican rice is the anchor of many excellent Mexican spreads, and having recently posted our recipe for Chiles Rellenos, I'm back with the perfect Mexican rice to go alongside. You can have Mexican Rice using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mexican Rice

  1. You need 1 Cup of Rice Uncooked long Grain.
  2. It's 1 ¾ Cups of Chicken Broth Stock /.
  3. You need 2 Tablespoons of Vegetable oil.
  4. It's 1 of Onion , finely chopped.
  5. Prepare ¼ Teaspoon of Chilli powder.
  6. You need ¾ Teaspoon of Cumin Ground.
  7. It's 1 Tablespoon of Tomato Paste.
  8. Prepare 1 of Tomato , finely chopped.
  9. Prepare ½ of Bell Pepper , finely chopped.
  10. Prepare 1 of Jalapeno , chopped.
  11. It's to taste of Salt.

I'm a big believer in the accoutrements that come with food—the sides, the sauces, the extras, the add-ons, the toppings—the trappings that make the dish a MEAL. Mexican rice is a perfect side dish for your next meal. Add one of these delicious Mexican rice recipes to your dinner menu tonight. This easy Mexican Rice from Delish.com is a vegetable-loaded delight.

Mexican Rice instructions

  1. Heat oil in a large saucepan over medium heat and add rice..
  2. Cook, stirring constantly, until puffed and golden..
  3. While rice is cooking add salt and cumin, chilli powder..
  4. Stir in onions and cook until tender..
  5. Add chopped tomato, bell pepper, jalapeno, tomato paste and chicken broth; bring it to boil..
  6. Reduce heat to low, cover and simmer for 20 - 25 minutes..

Make it as a side with tacos or fajitas, or make it a main and top it with chicken and a fried egg! The first step is to brown the rice by cooking it with some vegetable oil over a fairly high heat. When the rice starts to turn bright white and then golden, you're ready for next step, which is basically just adding the rest of the ingredients - water, tomato sauce tomato bouillon, garlic and chili powder. Looking for a Mexican rice recipe? The BEST, truly authentic Mexican rice is an easy recipe to make for a crowd and it's a necessary side dish for all of your favorite Mexican recipes.

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