Recipe: Tasty Easy Salisbury Steaks

Easy Salisbury Steaks. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Order Your Omaha Steak Online Today Browse Our Collection Of Simple Steak Recipes and Prepare Yummy Meals! Here's a very quick-and-easy Salisbury steak for the slow cooker.

My freezer is never without chicken breasts, thighs, and ground beef. This Simple Salisbury Steak will make for a perfect weeknight recipe idea to serve the family. Add in some mashed potatoes and your favorite veggies for the ultimate comfort food. You can cook Easy Salisbury Steaks using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Easy Salisbury Steaks

It's 1 of lb. ground Beef.
It's 1/2 of Onion, chopped.
It's 1/2 of green Pepper, minced.
It's 1/2 of cup Bread Crumbs.
Prepare 1 of Egg.
You need 1/3 of cup Ketchup.
Prepare 1/2 of tsp. each Salt and Pepper.
You need 1 of pk. fresh Mushrooms.
Prepare 1 of pk. Brown Gravy mix.
It's 1 of cup Water.

An easy meal idea that is inexpensive and tasty. Stir golden mushroom soup and water together in a bowl; pour over the patties in the skillet. Turn patties to coat in the liquid. These salisbury steaks have oats, ketchup, and minced dried onion in them and are topped with cream of mushroom soup and onion rings.

Easy Salisbury Steaks instructions

Mix all ingredients except mushroom and gravy..
Make patties, fry on low heat till browned. Flip and repeat..
Meanwhile, slice mushrooms and fry in seperate pan about 2 mins..
When meat is browned, remove and wipe clean pan..
Add gravy mix and water to fry pan. Add mushrooms, bring just to a boil. Add patties. Simmer on low about 20 mins., flipping occasionally..
Serve with potato or noodles..

This is an easy, simple and good recipe that makes a lot. Salisbury steak is one of those ultra-comforting recipes that you can't help but love. Salisbury Steak is so easy to make and only sounds intimidating because of the name. Salisbury Steak Deluxe This recipe is so good that I truly enjoy sharing it with others. I've always liked Salisbury steak, but I had to search a long time to find a recipe this tasty.