Easiest Way to Make Appetizing Panko breaded parmesan chicken strips
Panko breaded parmesan chicken strips. Skip the packaged version and make your own breaded chicken with this easy recipe! A handful of ingredients is all you need for this healthy, homemade dish. Baked Crispy Parmesan Chicken Strips are so easy to make at home from scratch, and so delish!
Serve on its own or create a great sandwitch on a bun or top a salad! If you're not familiar with Panko, they're Japanese bread crumbs often found with the Asian items or with the other bread crumbs. The Best Chicken Parmesan recipe, made a bit healthier! You can have Panko breaded parmesan chicken strips using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of Panko breaded parmesan chicken strips
- It's 2 lb of boneless skinless chicken breasts cut to strips.
- You need 6 of eggs scrambled in a bowl.
- Prepare 1 box of panko crumbs.
- It's 2 cup of parmesan cheese.
- Prepare 1 of salt and pepper to taste.
- It's 1/4 cup of rosemary.
- Prepare 1/4 cup of basil.
- Prepare 1 tbsp of ground sage.
Breaded chicken cutlets are baked, not fried I used panko and didn't use Parmesan cheese because I didn't have any. I did add some Italian seasoning. I actually used raw chicken tenderloin strips because we didn't have chicken breasts. Panko are japanese bread crumbs and they are highly superior to any other type; please try to source them In another low, flat dish, combine panko, parmesan, and parsley if using (some kids Should you have any panko mixture left over when you are done, sprinkle over chicken strips; should you.
Panko breaded parmesan chicken strips instructions
- Mix parmesan, panko crumbs, and spices in a separate bowl.
- Dip chicken strips in egg and transfer into breading mix dipping and patting to get good coverage.
- Deep fry at 390°F for 5- 6 minutes for every 3-4 strips..
- Transfer to a plate with paper towels to soak the grease. Add salt to taste once dry..
- Serve with honey mustard and white country gravy.
Thin chicken cutlets are breaded in parmesan, egg, and panko bread crumbs, then pan fried until crispy! If you're someone who's often short on time but still wants something delicious and homemade for dinner, this is the perfect recipe for you. These parmesan breaded chicken tenders are no exception. What I love most is they are so quick and easy to make! Air fryer chicken is amazing because it produces crispy chicken with little to no oil.
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