Recipe: 2020 Meatball bacon cheese casserole

Meatball bacon cheese casserole. This cheesy skillet recipe for a meatball casserole is perfect for a quick weeknight dinner. This meatball casserole is dripping with fresh mozzarella cheese and loaded to the max with tender, savory meatballs! So, let's talk about something very near and dear to my heart, shall we?

Cheesy Meatball Casserole is a great dinner recipe everyone will love. Packed with spinach and a yummy creamy tomato sauce, plus it's covered in melty cheese - the pure warming comfort food! This recipe is Trim Healthy Mama (THM S), low carb, keto and gluten free friendly (if using certified gluten. You can cook Meatball bacon cheese casserole using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Meatball bacon cheese casserole

It's 2 lbs of meatballs.
You need 2 pounds of bacon.
Prepare 3 cups of colby jack shredded.
It's 3 cups of mozzarela shredded.
It's 4 cups of sharp cheese shredded.
You need 3 spoons of sour cream.
It's 2 cups of milk.
You need 1 Tbsp of minced garlic.
Prepare 2 Tbsp of rosso pesto sauce.
Prepare 1 jar of salsa con queso.
You need 1 of medium onion(finely chopped).
It's 2 teaspoon of parsley.
Prepare of salt (as desired).

Homemade beef patties and DIY slider buns make these mini burgers the life of any party. —Taste of Home Test Kitchen, Milwaukee, Wisconsin. Baked it until the cheese was bubbly and then I topped that with the meatballs and the sauce and some more mozzarella along with a little bit of italian bread crumbs and then baked until the cheese melted. Breakfast Casserole Egg Bacon Bread Cheese Recipes. Bacon, Potato, and Egg Breakfast CasseroleThe Kitchn.

Meatball bacon cheese casserole instructions

Boil macaroni until soft.
Cook meatball, bacon and chopped up onion all seperately in pan.
Mix all in a big bowl macaroni,bacon, meatball,onion,con queso cheese, pesto,milk,sour cream, garlic,parsley,salt, 1 cup each of shredded cheese hold the remain for topping.
Once mix well pour it in a pan and spread the rest shredded cheeses covered with aliminum foil baked for 15 to 20 minutes. Let set for 15 minutes and ready to eat.

This AMAZING One Pan Meatball Casserole is an easy, dump it and forget it dinner that everyone loves! Freezer friendly and adapted for the slow cooker too. Optional toppings: parmesan cheese and fresh chopped herbs (such as basil, oregano, and parsley for garnish). Bacon-Wrapped Cheesy Chicken - What's For Din'? Bacon Cheeseburger Meatballs taste just like a cheeseburger - minus the bun!